One of our activities consists in raising awareness: through workshops, team buildings or various presentations. As a matter of fact, those activities gained more success and the demands for more precise training have been increasing, this is why we decided to develop several specific trainings.
In fact, we would like to share our knowledge and techniques of cultivation with people in order to see more urban mushrooms production sites all over the world.
We would also like to demonstrate that it is absolutely possible to undertake something differently, putting the social, environmental aspects and a participatory management at the centre of the project.
The program and our trainings are flexible and easily adapt to any objectives or desire of the participants.
This training is for anyone who would like to know more about the beautiful world of mushrooms and about the methods to cultivate oyster mushrooms on coffee grounds.
Thanks to this unique and complete training, you will come back home with plenty of knowledge regarding the cultivation of mushrooms on coffee grounds as well as regarding the corporate management.
With over 5 years of expertise, we will share with you our advice on how to launch your project in a safe and sustainable way.
I strongly recommend PermaFungi to anyone who contacted me; I think some already came by! In any cases, I really loved the training you developed, it was very useful to start my activity.
Thank you for this training, we are really motivated to start our own production in Perpignan.
Keep on guys ! An excellent work and transparency.
I learnt a lot, thanks to wonderful people who lead beautiful projects in an "unusual place”. The mushrooms, the partners and the different perspectives. This training showed me more possibilities and the contact I had with the team was very motivating me !
Thanks again for this very enriching week. 😊